Felipe's Taqueria @ 301 N. Peters St., New Orleans, LA 504 - 267 - 4406.
You get in line at Felipe's and tell them what you want and they make right there in front of you. I had a
beef burrito for about $7 that was excellent and it is right around the corner from the
Louisiana Music Factory
so on Saturday afternoon you can catch a couple of free performances, then have a quick cheap meal.
Liuzza's By the Track - 1518 N. Lopez St., 504.943.8667
This place is a zoo during
Jazz Fest
but is just a normal neighborhood joint the rest of the year. I love their spicy
seafood gumbo though I admit it was better before
Katrina
when they used to put an oyster or two into it. Their
Reuben is the best on this side of town and their
garlicky shrimp stuffed po-boy is a winner also. Lunch for two is normally below $25.
Mona's
We love the Middle Eastern food at Mona's. They own a number of places around the city; our local is on Frenchmen. The
grilled Chicken Salad for about $8 is a healthy favorite. My wife likes the
kibby appetizer, which is less than $5.
Sammy's Deli on Elysian Fields just before the 610.
Sammy's does a kickin' business and you should arrive before 11:30 or after 1 as they have a tremendous take out business. As busy as they are, their special menu changes daily, and the food is fresh and abundant. One of my favorites is the
Grilled Red Fish for about $11 or $13 for two pieces, which will easily fill up two people. Oh, yeah, and you get two sides; the
mac n cheese is wonderful. We normally split a drink becuase you can refill it, but they don't serve
glasses of water
. Most of their entrees easily serve two. If it's just for you, plan to get a doggie bag: they are the Rocky and Carlo's of
Elysian Fields
.
Zimmer's @ the corner of Mirabeau and St. Anthony (lake side)
This place is a neighborhood joint. It is very popular for lunch and right now all of their shrimp and crabs are coming from the Lake. My favorite is their
Shrimp Po-boy $8.95. I also love their crawfish when they are in season. They are always a favorite at my
Jazz Fest
party. That $8.95 can easily supply two for lunch.
Yummy Yummy's buffet on Carrolton near Brocato's
This is not like the mile long stale buffet that has become the in thing at mediocre
Chinese restaurants
. The buffet is small but has many choices including 2 or 3 soups ( hot n sour is my favorite), and many entrees. I like the
tempura shrimp, the spicy chicken wings, pork and mushrooms and the steamed dumplings. Total $6 tax included and $1 tip.
R&O's near Bucktown
Their small
shrimp salad is a winner and will easily work for two. The shrimp are fresh and they have a very interesting dressing for the salad featuring
iceberg lettuce
. I love the
oyster po-boys. I ate an oyster po-boy from this place once a week for a year. They also have wonderful
crawfish pies which a home cook makes for them to sell. I haven't been in a while so am not sure of the prices, but they are reasonable.
Walker's BBQ
They are probably the furthest away as they are out near the lake on Hayne Blvd. (10828), but their
couchon de lait poboys are wonderful. They have a booth at a number of
festivals
including Jazz Fest but their prices are more reasonable at their home store. Also if your mate doesn't want barbecue, then Castnet (10826) is right next door with wonderful
shrimp and oyster po boys as well as seafood to go. Price, one whole couchon de lait is enough for two and they also do some great greens. Get everything to go, then go over to Lakeshore Drive and sit, eat and watch the fish jump.
West Bank
Pho Tau Bay in Gretna just off the expressway
Before the storm, this
Vietnamese
place had a couple of locations in New Orleans; now you have to go over to
Gretna
to the original to get your
Pho
fix. The
Pho is wonderful, though too much in the summer. I love their
half fried Cornish game hen with a wonderful mustard sauce. The
spring rolls are good, too, as is their
Bun Bo Hue a noodle dish with fresh cut veggies and sliced pork. Price for two is around $20.
Gretna Farmer's Market
The market is held every Saturday morning. You can't plan what goodies will be available but you won't be disappointed. A recent sampling was 16 oz of
corn and crab bisque for $7 and home made
jambalaya, also for $7. (Note, I rarely eat
jambalaya
in a restaurant as I find the rice to be gummy and there isn't a good mix of ingredients. I try and get it from home cooks as that extra love and small batches make it so much better.) Result: lunch for two with
soup
and
jambalaya
for $14. No tax and no tip. Left-over soup will provide at least two more meals.